Features & Details
- Ghee can be used as a replacement for butter or oil in any of your favorite dishes.
- Ghee does not break into free radicals at a high temperature. Free radicals are responsible for cancer, amongst other diseases. This makes it an ideal medium and a stable fat to cook and fry food in.
- Ghee consumption is strongly related to a healthy gut. In the olden times, our ancestors used to have a spoonful of ghee before every meal. It lined the gut and reduced chances of ulcers and cancer.
- Ghee is a dependable source of critical oil-soluble vitamins A and E that are needed for a healthy liver, balanced hormones, and fertility.
- Chemical Free, No Preservatives, Strictly No Adulteration, Naturally Filtered (Sedimentation).
- No Added Color and Preservatives, No Added Fragrance, 100% Naturally obtained Ghee.
- (Working on holidays including Sundays also and SAME DAY DISPATCHED)
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